By Linda Jurdi 

      Ingredients:                                          Directions:

• 1 stick butter                                     Step 1: Mix melted butter with crumbled graham crackers

•  1 box graham crackers                   Step 2: Press into pan or tray and set aside

•   1 pack cream cheese                     Step 3: Mix cream cheese, sour cream, yogurt, sugar, and vanilla

• half a cup sour cream                      Step 4: Mix water and gelatin in separate bowl

• half a cup plain yogurt                     Step 5: Add the gelatin mixture to the cream cheese mixture

• half a cup sugar                              Step 6: Pour the mixture over the graham cracker base

• 1 teaspoon vanilla extract              Step 7: Chill for 2 hours

• 1 packet of gelatin                          Step 8: Cut into bite size pieces and top each piece                                                                with blackberries and or blueberries

• 1 cup of water                                    Enjoy!

• blueberries
• black berries